foodies

An initiative by Mahela Jayawardene, Kumar Sangakkara and Dharshan Munidasa, Ministry of Crab is the first institution in Sri Lanka dedicated to serving you the best of our crabs here in our home country. We only serve the best catch of the day!

Ministry Of Crab India  

An initiative by Mahela Jayawardene, Kumar Sangakkara and Dharshan Munidasa, Ministry of Crab is the first institution in Sri Lanka dedicated to serving you the best of our crabs here in our home country. We only serve the best catch of the day!

Friends and fellow foodies, Mahela Jayawardene, Kumar Sangakkara and Dharshan Munidasa created Ministry of Crab as a celebration of Sri Lanka’s seafood, particularly of her wonderfully sweet and succulent crabs.

We know – when you think Mahela and Kumar your thoughts turn to cricket not to crabs, catches not cuisine! But rest assured, Mahela and Kumar are foodies through and through, as of course is Dharshan whose culinary credentials include founding the internationally acclaimed Nihonbashi.


Service Offering
Features Available
[menu_prices] [menu_item title=”Tasty Crab Food” price=”1,000″ description=”Variation of crab meat ceviche that originated in the Mobile, Alabama area and is still a regional seafood delicacy enjoyed everyday. “/] [menu_item title=”Prawn Foods” price=”1,000″ description=”The ultimate fast food, prawns are quick to cook and great for soups, pasta, curries, tapas and so much more.”/] [/menu_prices]

How to prepare Tasty Crab Food

Life is like riding a bicycle. To keep your balance you must keep moving.

Which Design they used for Restaurant

They designed this restaurant to exemplify the beauty and history of this building, using special methods in order to preserve the floor and walls.


[embedyt] https://www.youtube.com/watch?v=LgKOBDW8Phw[/embedyt]